Dear Friends and Family,
Our flights out went without mishap. And, we enjoyed our first day in the Seychelles just settling in and checking out a nearby beach. Lots of time for napping, jumping the waves, soaking in the scenery and just relaxing.
What We Did
Fortunately, the flights went without a hitch. Chicago -> Washington DC -> Kuwait -> Dubai -> Mahe. The longest layover was in Dubai. We found a nice quiet corner, bought some delicious mint tea, and, discovered free internet access which makes the time fly. Total travel time? Approximately 20 hours.
We rented a car and drove across the island of Mahe to our hotel. Our room wasn't ready so we hung out in the lobby for around half an hour enjoying the view and some delicious lemongrass tea. Then, we spent about an hour indulging in a slow assault of the breakfast buffet. And, we spent some time on the beach finishing up a game of Scrabble.
Our room was (finally) ready. We unpacked, showered, changed and headed out to the beach for the afternoon.
Our first beach in the Seychelles! I have to say, I love the feeling of soft sand on my toes, and the sound of the surf, and the smell and taste of salt in the air, and the sight of the bright sun in the sky. The beach. It's one of my favorite places to be. And, this one was a beauty.
There were a bunch of local kids running in the sand and jumping the waves. We went for a swim. And, then, decided to explore the rocks on the edges of the beach. It was fun climbing and taking photos. And, when we found the perfect rock, we spread our towels and napped together in the late afternoon sun. Got up just in time for sunset photos. And, then headed over to a restaurant for dinner.
What We Ate
Plane food. Warm nuts. Tomato lentil soup. Salad with grilled scallops. Lamb curry with spicy chickpeas and spinach and rice. And, for dessert, fruit with cheese and cheesecake. Can't complain.
More plane food. This time, a quick box lunch of pasta salad with chicken, roll and the ever present and anonymous chocolate mousse cake.
Pioneer wanted dinner before we boarded our last flight. And, all of the food options in Dubai were American fast food joints. Burger King, Italian chicken sandwich and Spicy vegetarian burger.
We had time and I was hungry, so we took our time with brunch. I had a fruit plate, followed by a smoked fish plate, followed by a cured meat plate, followed by an English plate (beans, sausage, tomatoes, bread), followed by several cups of tea and fruit juice. It was just nice to sit and enjoy the breeze and the ocean view and let it sink in - we were in the Seychelles!
For dinner, we went out for Indian food. We ordered dal, chicken tikka masala, and sag aloo with lots of bread. The food was excellent. I hadn't had Indian in so long.
What I Learned
Some very simple things, really. After a long hot bath and some serious sand scrubbing, I rediscovered ten really cute toes underneath all of the dull winter build up. I need to take better care of my feet.
And, after dinner, we were walking back to our bungalow. Mr. mouse looked up and remarked, "stars." I was transported back, instantly, to Moorea, the sky is just filled with stars when you're not by any man-made light sources. It looks creamy. It's beautiful.
Cheers!
mouse
Our flights out went without mishap. And, we enjoyed our first day in the Seychelles just settling in and checking out a nearby beach. Lots of time for napping, jumping the waves, soaking in the scenery and just relaxing.
What We Did
Fortunately, the flights went without a hitch. Chicago -> Washington DC -> Kuwait -> Dubai -> Mahe. The longest layover was in Dubai. We found a nice quiet corner, bought some delicious mint tea, and, discovered free internet access which makes the time fly. Total travel time? Approximately 20 hours.
We rented a car and drove across the island of Mahe to our hotel. Our room wasn't ready so we hung out in the lobby for around half an hour enjoying the view and some delicious lemongrass tea. Then, we spent about an hour indulging in a slow assault of the breakfast buffet. And, we spent some time on the beach finishing up a game of Scrabble.
Our room was (finally) ready. We unpacked, showered, changed and headed out to the beach for the afternoon.
Our first beach in the Seychelles! I have to say, I love the feeling of soft sand on my toes, and the sound of the surf, and the smell and taste of salt in the air, and the sight of the bright sun in the sky. The beach. It's one of my favorite places to be. And, this one was a beauty.
There were a bunch of local kids running in the sand and jumping the waves. We went for a swim. And, then, decided to explore the rocks on the edges of the beach. It was fun climbing and taking photos. And, when we found the perfect rock, we spread our towels and napped together in the late afternoon sun. Got up just in time for sunset photos. And, then headed over to a restaurant for dinner.
What We Ate
Plane food. Warm nuts. Tomato lentil soup. Salad with grilled scallops. Lamb curry with spicy chickpeas and spinach and rice. And, for dessert, fruit with cheese and cheesecake. Can't complain.
More plane food. This time, a quick box lunch of pasta salad with chicken, roll and the ever present and anonymous chocolate mousse cake.
Pioneer wanted dinner before we boarded our last flight. And, all of the food options in Dubai were American fast food joints. Burger King, Italian chicken sandwich and Spicy vegetarian burger.
We had time and I was hungry, so we took our time with brunch. I had a fruit plate, followed by a smoked fish plate, followed by a cured meat plate, followed by an English plate (beans, sausage, tomatoes, bread), followed by several cups of tea and fruit juice. It was just nice to sit and enjoy the breeze and the ocean view and let it sink in - we were in the Seychelles!
For dinner, we went out for Indian food. We ordered dal, chicken tikka masala, and sag aloo with lots of bread. The food was excellent. I hadn't had Indian in so long.
What I Learned
Some very simple things, really. After a long hot bath and some serious sand scrubbing, I rediscovered ten really cute toes underneath all of the dull winter build up. I need to take better care of my feet.
And, after dinner, we were walking back to our bungalow. Mr. mouse looked up and remarked, "stars." I was transported back, instantly, to Moorea, the sky is just filled with stars when you're not by any man-made light sources. It looks creamy. It's beautiful.
Cheers!
mouse
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