
We "discovered" rooibos tea during our trip to South Africa. Obviously, the tea's been around forever, we just didn't know about it. It's also known as red tea and African tea, and it's not actually a tea at all. It's an herb that's brewed into a tea. The tea brews a dark red and tastes similar to regular tea. I like it because it's naturally decaffeinated, no caffeine to begin with, not chemically decaffeinated. We brought home a huge boxful for under $2, but it's long gone. Now, I buy what's available locally.
I have a mugful every morning instead of my morning coffee.
Cheers!
mouse
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